Sunday, November 17, 2013

The Founder's Chapel

On this, the 17th Day of Thanksgiving (T-minus 11 and counting), I'm thankful for the Founder's Chapel at White's Chapel UMC.

White's Chapel is a very large United Methodist church, the only one in Southlake. It's too big for me, and I have some problems with how they spend their money, but the Founder's Chapel…oh, the Founder's Chapel!


Small, simple. Beautiful. Talented and dedicated musicians, faithful lay leaders, readers and ushers, a small but above average congregation. (Okay, the pastor joked about it today, relating this: the lovely woman who leads the singing asked him if he wanted to review the service before it began. He said, "Well, is there something extraordinary about it?" She said, "Besides me? No." He had to agree with her that she is, and then went on to tell us that the Founder's Chapel is White's Chapel's Lake Wobegon.) We take communion every week, they ring an actual church bell at the beginning and end of the service. Plus we're outta there by 10:30am!

We have a different associate pastor preaching each month, and they cancel our service anytime there's anything else going on. But it's a fine, personal, get-down-to-basics service. (And at White's Chapel, where everything tends to be an extravaganza, that's doing something.)

So I'm thankful that I found it. And that might be me sitting on the right side in the photo…:)

16th Day of Thanksgiving

Seriously, I wrote this yesterday, on the 16th. After a lengthy pause to go search for the quote, I kept working on it, then stopped when it got to be time to make dinner. I thought, "I'll come back later and put in all the links." Uh, no. I remembered it after I was already in bed. (But, anyway, I'm going to count it as being timely.)


Today I'm thankful that I learned how to knit.

I've been looking, fruitlessly, for a quote (I believe from one of my very favorite writers, Peg Bracken) that explains one aspect of it. She (I think it was her) was telling about a woman who talked about the quilts she pieced together by hand. The woman said that those quilts contained a whole lot of anger, hurt feelings, disappointment and whatever other negative emotions she had been experiencing when she sat down to work on them. Somehow, working on the quilt took all that away. Exactly. It can be a very Zen thing.


 People who don't knit (and, yes, we do call them muggles) often say, "Oh, I don't have the patience to do that." They've got it backwards. The patience comes from doing it.

And you end up with simply bitchin' gifts, particularly baby gifts. The items themselves might not be great—might not even be good, and I've given some of those myself—but as the wise and hysterically funny Jeanne Robertson points out, "You get a lot more credit if you make it yourself." She was talking about food, but the same thing applies to baby booties or hats or anything that the recipient doesn't actually register for at Babies R Us. They know you were thinking of them, even if it's something they may not use. (And, seriously, they're going to use bibs and diaper covers like crazy, and knitted ones are actually extremely functional. Go ahead. Just make it out of cotton and try not to make it too ugly.)


Finally, it's useful. I believe I've mentioned before, knitting has less to do with grandma sitting in her rocking chair than it does the preppers and people choosing to live off the grid. We know how to make things. Many, many knitters and crocheters branch out to spinning and weaving, and we do tend to get into hunting and raising chickens and canning and otherwise living a little more self-sufficiently than the general population. We know how to make stuff, and we know what a good thing that is. (After the apocalypse, only knitters will have socks. I think I've mentioned that before.)

I think—I vaguely remember—my grandmother teaching me how to knit when I was about eight years old. It didn't stick. I tried to teach myself many years later, when my mother was in the hospital for about six weeks, and I was spending most days with her. That didn't really stick, either. It wasn't until many years (again) later, in 2005, when I took a class at Michael's, that I actually learned. (BTW, the class was $15 for two hours, and I was the only person in it. I paid $15 for a 2-hour private lesson. You can't beat that!)

That time, it stuck. I took off. I knitted scarves, hats, slippers, gloves, mittens, afghans, more scarves, shawls, stuffed animals, more hats…everyone I know has gotten something knitted as a gift.

I love my little Stitch 'n' Bitch group. We meet at Cafe Express on the first, third and (if there is one) fifth Thursdays of the month. Despite the name, we're a group of nice women who support and like each other. Feel free to join us. We'll teach you!

It satisfies me. It keeps my hands busy. It helps me get over things I need to get over, and I end up with something tangible afterward. I'm very glad I learned to knit!

Friday, November 15, 2013

15th Day of Thanksgiving (T-minus 13 and counting)

Today (or, actually, tonight) I'm thankful for a quiet, cozy home life. I know a lot of people like to go out, and we go out sometimes (mostly to hockey and baseball games, because I can't help myself), but I really, truly enjoy spending time at home.

I've always been something of a homebody, even when I was dancing with Fire on the Mountain, and averaged 150 shows a year. I loved it, and cherish the experience, but I do love my time at home, too. Fortunately, Rich feels the same. (I guess, though, we probably wouldn't have ended up married if he didn't, right?)

So tonight we'll be having homemade chili (both red and white), then hunkering down on the couch with all the animals snoozing around us, watching TV. Rich will no doubt also be pondering and (using his iPad) reading up on a problem a client has asked him to help solve (I pointed out to him today that's one of the drawbacks of being smart—people come to you for answers), and I'll be knitting. I just realized that, in addition to the new team color gloves we both need, I have a couple of Christmas gifts to get done, so I have some serious knitting time coming.

It's not just an okay evening. It makes me happy. Really and truly happy.

And thankful!

Dang it!

All right, I forgot AGAIN. Dang it!

So, let's say that yesterday, the 14th day of Thanksgiving (or T-minus 14 and counting, man I'm sorry I missed that), I was thankful for the Interwebs. It's useful.

Personal computers were just becoming commonplace when I was twenty-something. I actually learned how to use a terminal on the UTHSCSA's mainframe, and I would tell you all about it if I could remember that far back.* I quit that job in 1987 to go back to school, and my electrical engineer husband built me my very first personal computer (with a 12" VGA monitor!) to use for writing papers. The first modem I remember using was a 9600 baud, and was the envy of some of my tech-savvy friends.

But today I use Facebook to keep up with old friends and some relatives I don't get to see very often, so much so that I feel like I'm involved in their lives. I get information and news from Twitter. I do research (for money) on it, I compare all kinds of goods before I order something and have it delivered right to my door, and I can find out for sure if Jabo's Hardware has a dowel the size I need before I bother driving there (at TalkTo.com; you should try it). I see photos of enchanting gardens in all kinds of exotic places all over the world, search thousands of knitting patterns to find the one with the exact details I want. I find out where else we've seen that woman from that episode of Elementary1, what started the fire in Milford, whether Sarah Michelle Gellar's second child was a boy or girl2, who it was Jamie Benn collided with last night3, and what the heck is up with Rob Ford4.

It's an amazing world. And I'm thankful I get to see it.


*Really, all I remember is that the various machines were named after Lord of the Rings characters. So you worked on Frodo or Bilbo, etc. Yeah, those were the days.

1 Independence Day.
2 Boy
3 Hudler
4 Oy!

Wednesday, November 13, 2013

13th Day of Thanksgiving (T-Minus 15 and counting)

And you thought I was going to forget! (Again.)

Today I'm grateful that my little Bidula is doing much, much better. We have one more appointment for sub-q fluids, on Saturday, which will be her seventh appointment in thirteen days, and every penny I've billed this month will just about cover her vet bills, but she's much better.


And, really, I can't tell you how thankful I am for that!

She's on a special kind-to-the-kidneys diet now, so now the three cats eat three different foods in, of course, three different rooms. And Rocky has been trying to make me lose my mind, resisting that. He's all affectionate in between feedings, but come time to coax him out of the kitchen and into the master bathroom to eat, he disappears.

Rocky, not hiding from me at mealtime. Yes, they DO look alike.
Well, he did, at least. He's finally starting to understand that we're not actually planning to kill him once we get him in there (that must be what he thought, judging by the way he was acting). So we're getting back into a routine, and Biddy is feeling better and acting like her old self.

So, whew! And thank God!*











*And thank Garry O'Neal of Golden Triangle Animal Hospital, for his expertise and kindness. Both he and Steve Ruffner are great, and everyone even remotely near GTAH should take their animals to them. Seriously.

Oops

Uh, so for the 12th Day of Thanksgiving (yesterday)…

Okay, I forgot. I even looked at this stupid blog a few times and it just never registered I needed to mention something I'm thankful for. So now….

For yesterday, I'll say that I'm thankful for all the good people in the world. In particular, the ones who work tirelessly to help animals who are abused and neglected. I couldn't do it, myself — the grief and anger at how cruel and stupid some people can be would overwhelm me, and I'd have a gun pointed at them or myself in no time flat. But I'm very, very grateful that others are willing to take it on, and I support them as much as I can.

(Speaking of which, Noah's Arks Rescue in Okatie, SC, is a great one! If you click here every day during the Shelter Challenges, they have a chance to get a sizable donation. The site will even send you reminders every day. Please click for them!)

These people are so good, and so knowledgeable! They have incredible patience, as well as resilience, perseverance and commitment. It takes a certain personality, a particular type of person, to do it. And that's true of so many things! Hospice workers, who tenderly stand by their patients at their most vulnerable. Some politicians (I know, I know, but I'm acquainted with a few local politicians who actually serve because they feel like they can do some good). Oncologists. "Community leaders," the ones who keep charities and good causes going, who go to endless meetings and spend countless hours doing things that solve problems for other people, just because it needs to be done. Aid workers who go all over the world to help recover and rebuild after disasters. Pediatric medicine specialists. I once knew a United Methodist pastor who was a retired pediatric intensive care nurse, and I asked her if she couldn't have just hit herself in the head with a hammer instead. She responded that throughout her career she had received so much more than she had ever given.

That. That type of person.

That's what I'm thankful for. I'm emphatically not one of them, myself, but I'm infinitely grateful that they exist and that they do what they do.

These people might just be the reason that good keeps outweighing bad in the world, even if sometimes it's just barely. They're there, and I'm thankful for them.

Monday, November 11, 2013

11th Day of Thanksgiving, plus baked ziti

Today I'm thankful that my late mother was such a good cook. I know that's the reason I became a good cook, too, and that's something I've really enjoyed.

Truth be told, I believe I care way more about it than she did. I think she found it gratifying to cook good food, especially for her loved ones, but I don't think you could have classified her as a foodie or anything. (Though, really, if she had had more leisure time to spend exploring food, and if all the options we have today were open to her, she might have been. There were, literally, only two foods she said she just didn't like: head cheese and hominy. Someone like that seems perfect for sampling and appreciating new cuisines, right?)

In any case, I've always been impressed by my mother's cooking. She made great holiday and special occasion meals, and spectacular candy & cookies, but the thing that strikes me as most remarkable is the sheer number of nightly dinners she prepared. Every week night, she came home from work and got an excellent dinner on the table within about an hour. Every night. For, oh, maybe forty years…?

I truly never really appreciated what an accomplishment that was until I had spent a while doing it myself.

So today, I'm grateful that I had her example, and her level of quality, to aspire to. And today I also made Baked Ziti. Oy, did I make baked ziti!

I normally make casseroles (the quantity that's designed to cook in a 9"x13" pan) and divide it into two pans. I cook one that night, and freeze the other, so we have a future meal stored away in the freezer (almost as good as money in the bank, I tell you what). For some reason, this batch of ziti kind of expanded.

Well, I had half a pound of home-ground pork in the fridge, in addition to the pound of ground beef I normally use, so I threw that in. And we had half an opened half jar of Classico, ditto, in addition to the two full jars I usually use. And I found some black olives, and since I had opened and chopped up one of the 1-pound balls of Costco mozzarella and it didn't seem like quite enough, I went ahead and opened the other ball. One thing kind of led to another, and I ended up with three casserole pans full. (It really probably could have stretched to four, since I couldn't put any of the slightly-concave lids on.) Two of them are in the freezer right now, and we'll be having the third one (the one in the Pyrex dish) for dinner. After the two in the Glad SimplyCooking OvenWare 8x8 Pans freeze solid, I'll pop them out of their pan and vacuum seal them to freeze until we're ready to have Baked Ziti again. Seriously, good as money in the bank!

(BTW, I would have taken photos of the ziti project, but I was so astonished by the seemingly ever-expanding volume that I forgot. Next time—which will probably be in about eight months!)